Hallertau Blanc
Do aromatuGermany2012Chmiele niemieckie

Hallertau Blanc

Kwas α

9–12%

Kwas β

4–7%

Olej całk.

0.8–2.2 mL

Typy piw:IPABelgian AleWheat BeerBrettsPale Ale
Opis

Hallertau Blanc is a cross between a Cascade female and a Huell male. It was released to the public in 2012.

Hallertau Blanc is an aroma hop that is typically used in only late boil additions, including dry hopping.

The Hallertau Blanc hop has moderate to strong featuring pineapple, gooseberry, white grape, fresh lemongrass, and passion fruit flavors and aromas. It is reminiscent of many recent Southern Hemisphere varieties, but with a cleaner, less dank profile.

Some hops just taste better together. We recently analyzed [ 1 ] hundreds of the most popular beers to find which hops are commonly paired together. We found that Mosaic & Citra hops are commonly used alongside the Hallertau Blanc hop. This is not a complete list, but should give you a good idea of what hops are commonly used together.

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Profil kwasowy & Skład olejków (%)

Profil kwasowy

Kwas α9–12%
Kwas β4–7%
Ko-humulon22–35%

Skład olejków (%)

Mircen95.4%
Kariofilen1.5%
Humulen2.3%
Farnezen0.8%
Mircen50–75%
Kariofilen0–2%
Humulen0–3%
Farnezen0–1%
Profil aromatyczny i zastosowanie
AnanasGooseberryWhiteGrapesPalczatkaMarakujaCzystySauvignon
Zamienniki
Ciekawostki
  • harvested annually in the fall starting at the end of August into September.
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