Hop database

24 varieties

24 odmian · str. 1

African Queen

African Queen

South AfricaDual purpose2014
IPAPale AleBelgian Ale
Alpha acid10–17%
Beta acid3.9–6.2%
Total oil0.7–1.5 mL
CitrusDankBlueberryStone fruit+7
Bitter Gold

Bitter Gold

USADual purpose1999
Belgian AlePale AleIPA
Alpha acid12–18.8%
Beta acid4.5–8%
Total oil0.8–3.9 mL
Stone fruitTropicalPearWatermelon+3

Caliente

USADual purpose8230
IPAWheatPale Ale
Alpha acid14–16%
Beta acid4.3%
CitrusPeachPineStone fruit+3
Calypso

Calypso

USADual purpose8230
Pale AleIPABarleywine
Alpha acid12–16%
Beta acid5–6%
Total oil1.5–2.5 mL
FruityApplePearStone fruit+3
El Dorado

El Dorado

USADual purpose2010
American Pale AleIPALager
Alpha acid13–17%
Beta acid6.4–8%
Total oil2.5–3.3 mL
FruityTropicalPearWatermelon+2
Enigma

Enigma

AustraliaAroma2013
IPAPale Ale
Alpha acid13.5–19.4%
Beta acid4.5–7.1%
Total oil1.8–3 mL
TropicalBerryStone fruitRaspberry+2

Ernest

United KingdomAroma8230
Pale AlePilsWitbier
Alpha acid4.4–6.3%
Beta acid4.5–5.5%
Total oil0.7–1.1 mL
GrassyHerbalSpicyStone fruit
Eureka

Eureka

USADual purpose8230
IPABitterGerman Ale
Alpha acid17–20%
Beta acid4.5–6%
Total oil2.5–4.4 mL
HerbalDarkMintCitrus+6

Fantasia Blend

Dual purpose8230
IPAAPAPils
Alpha acid4.3–6.5%
Beta acid
Total oil0.9–1.25 mL
FruityCaramelCreamNoble+1

HBC 692

USAAroma8230
Wheat AleGolden AleAmerican Lager
Alpha acid8.9–9.5%
Beta acid8.3–10.2%
Total oil1–2.2 mL
GrapefruitFloralStone fruitPotpourri+3

Idaho Gem

USADual purpose8230
IPAPale Ale
Alpha acid11–14%
Beta acid5–7%
Total oil1.3–2.3 mL
PineappleCherryCandiedHerbal+7

Independence

Aroma8230
PilsnerLagerBlonde Ale
Alpha acid4.7%
Beta acid1.5%
FloralCitrusStone fruitHerbal+4

McKenzie

USAAroma2122
NEIPAIPA
Alpha acid9–11%
Beta acid8–9%
Total oil2–3 mL
GrapefruitLemonNectarineMelon+5

Paradigm

USAAroma8230
Vienna LagerIPANew England IPA
Alpha acid8–11.7%
Beta acid3.9–6.3%
Total oil1.2–2.17 mL
HerbalStone fruitTropicalSpicy+7
Perle (GR)

Perle (GR)

GermanyAroma1978
KolschLagerPilsner
Alpha acid4–9%
Beta acid2.5–5%
Total oil0.5–2.5 mL
FloralFruityMintStone fruit+3
Rakau

Rakau

New ZealandDual purpose2007
IPABelgian AlePale Ale
Alpha acid9–12%
Beta acid5–6%
Total oil1.8–2.2 mL
Stone fruitFigFruityApricot+2
Sabro

Sabro

USAAroma2018
IPAPale AleFruit Beer
Alpha acid12–17%
Beta acid4–7%
Total oil1.8–3.5 mL
CitrusTangerineCoconutTropical+5

Samba

USAAroma8230
New England IPAIPA
Alpha acid8–12%
Beta acid4–6%
Total oil1.5–2.5 mL
TropicalPineappleMangoStone fruit+2

Sitiva Blend

Aroma8230
IPANEIPA
Alpha acid7.2–7.6%
Beta acid4.2–4.5%
Stone fruitFloralPeachLime

Summer

Aroma8230
American AleBelgian AleIPA
Alpha acid5.6–6.4%
Beta acid4.8–6.1%
Total oil1.4–2 mL
ApricotMelonGrassyCitrus+3
Talus

Talus

USAAroma8230
Wheat AleGolden AleAmerican style lagers
Alpha acid8.1–9.5%
Beta acid8.3–10.2%
Total oil1–2.7 mL
GrapefruitCitrusRosePine+8

Tillicum

USABittering1995
IPAImperial StoutBarleywine
Alpha acid13.5–15.5%
Beta acid9.5–11.5%
Stone fruitCitrus
Wai-iti

Wai-iti

New ZealandAroma2011
Pale AleIPAWheat Beer
Alpha acid2.5–3.5%
Beta acid4.5–5.5%
Total oil1.4–1.8 mL
Stone fruitPeachApricotCitrus+3

Zamba Blend

USAAroma8230
IPANEIPA
Alpha acid8–12%
Beta acid4–6%
Total oil1.5–2.5 mL
MangoStone fruitOrangeTangerine+1