Hop database
24 varieties
24 odmian · str. 1

African Queen
IPAPale AleBelgian Ale
Alpha acid10–17%
Beta acid3.9–6.2%
Total oil0.7–1.5 mL
CitrusDankBlueberryStone fruit+7

Bitter Gold
Belgian AlePale AleIPA
Alpha acid12–18.8%
Beta acid4.5–8%
Total oil0.8–3.9 mL
Stone fruitTropicalPearWatermelon+3
Caliente
IPAWheatPale Ale
Alpha acid14–16%
Beta acid4.3%
CitrusPeachPineStone fruit+3

Calypso
Pale AleIPABarleywine
Alpha acid12–16%
Beta acid5–6%
Total oil1.5–2.5 mL
FruityApplePearStone fruit+3

El Dorado
American Pale AleIPALager
Alpha acid13–17%
Beta acid6.4–8%
Total oil2.5–3.3 mL
FruityTropicalPearWatermelon+2

Enigma
IPAPale Ale
Alpha acid13.5–19.4%
Beta acid4.5–7.1%
Total oil1.8–3 mL
TropicalBerryStone fruitRaspberry+2
Ernest
Pale AlePilsWitbier
Alpha acid4.4–6.3%
Beta acid4.5–5.5%
Total oil0.7–1.1 mL
GrassyHerbalSpicyStone fruit

Eureka
IPABitterGerman Ale
Alpha acid17–20%
Beta acid4.5–6%
Total oil2.5–4.4 mL
HerbalDarkMintCitrus+6
Fantasia Blend
IPAAPAPils
Alpha acid4.3–6.5%
Beta acid-
Total oil0.9–1.25 mL
FruityCaramelCreamNoble+1
HBC 692
Wheat AleGolden AleAmerican Lager
Alpha acid8.9–9.5%
Beta acid8.3–10.2%
Total oil1–2.2 mL
GrapefruitFloralStone fruitPotpourri+3
Idaho Gem
IPAPale Ale
Alpha acid11–14%
Beta acid5–7%
Total oil1.3–2.3 mL
PineappleCherryCandiedHerbal+7
Independence
PilsnerLagerBlonde Ale
Alpha acid4.7%
Beta acid1.5%
FloralCitrusStone fruitHerbal+4
McKenzie
NEIPAIPA
Alpha acid9–11%
Beta acid8–9%
Total oil2–3 mL
GrapefruitLemonNectarineMelon+5
Paradigm
Vienna LagerIPANew England IPA
Alpha acid8–11.7%
Beta acid3.9–6.3%
Total oil1.2–2.17 mL
HerbalStone fruitTropicalSpicy+7

Perle (GR)
KolschLagerPilsner
Alpha acid4–9%
Beta acid2.5–5%
Total oil0.5–2.5 mL
FloralFruityMintStone fruit+3

Rakau
IPABelgian AlePale Ale
Alpha acid9–12%
Beta acid5–6%
Total oil1.8–2.2 mL
Stone fruitFigFruityApricot+2

Sabro
IPAPale AleFruit Beer
Alpha acid12–17%
Beta acid4–7%
Total oil1.8–3.5 mL
CitrusTangerineCoconutTropical+5
Samba
New England IPAIPA
Alpha acid8–12%
Beta acid4–6%
Total oil1.5–2.5 mL
TropicalPineappleMangoStone fruit+2
Sitiva Blend
IPANEIPA
Alpha acid7.2–7.6%
Beta acid4.2–4.5%
Stone fruitFloralPeachLime
Summer
American AleBelgian AleIPA
Alpha acid5.6–6.4%
Beta acid4.8–6.1%
Total oil1.4–2 mL
ApricotMelonGrassyCitrus+3

Talus
Wheat AleGolden AleAmerican style lagers
Alpha acid8.1–9.5%
Beta acid8.3–10.2%
Total oil1–2.7 mL
GrapefruitCitrusRosePine+8
Tillicum
IPAImperial StoutBarleywine
Alpha acid13.5–15.5%
Beta acid9.5–11.5%
Stone fruitCitrus

Wai-iti
Pale AleIPAWheat Beer
Alpha acid2.5–3.5%
Beta acid4.5–5.5%
Total oil1.4–1.8 mL
Stone fruitPeachApricotCitrus+3
Zamba Blend
IPANEIPA
Alpha acid8–12%
Beta acid4–6%
Total oil1.5–2.5 mL
MangoStone fruitOrangeTangerine+1