Description
This hop blend is the first proprietary release in the BSG Hop Solutions Program.
Samba is an aroma hop that is typically used in only late boil additions, including dry hopping.
Complex aroma characterized by juicy tropical fruits (pineapple, mango), stone fruits, candy, and orange tangerine.
Acid profile & Oil composition (%)
Aroma profile and use
Acid profile
Similar hops
Azacca
USADual purposeIPAAPAPils
Alpha acid14–16%
Beta acid4–5.5%
Total oil1.6–2.5 mL
MangoPapayaOrangeGrapefruit+6
Zamba Blend
USAAromaPale AlePilsWitbier
Alpha acid8–12%
Beta acid4–6%
Total oil1.5–2.5 mL
MangoStone fruitOrangeTangerine+1
Belma
USADual purposeIPAAPAPils
Alpha acid8.5–12.1%
Beta acid4–8%
Total oil1–2.5 mL
OrangeMelonStrawberryPineapple+4
Bergamot
USADual purposeIPAAPAPils
Alpha acid8–10.7%
Beta acid6–8.9%
OrangeMangoDankCherry+7
El Dorado
USADual purposeIPAAPAPils
Alpha acid13–17%
Beta acid6.4–8%
Total oil2.5–3.3 mL
FruityTropicalPearWatermelon+2
Paradigm
USAAromaPale AlePilsWitbier
Alpha acid8–11.7%
Beta acid3.9–6.3%
Total oil1.2–2.17 mL
HerbalStone fruitTropicalSpicy+7
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