Description
US Hallertau originates from the classic Hallertau variety of Germany.
Hallertau (US) is an aroma hop that is typically used in only late boil additions, including dry hopping.
US Hallertau is mild and pleasant, yet spicy, with herbal and floral characteristics.
Acid profile & Oil composition (%)
Aroma profile and use
Acid profile
Oil composition (%)
Substitutes
See all substitutesSimilar hops
Liberty
IPAImperial StoutBarleywine
Alpha acid3–6.5%
Beta acid3–4%
Total oil0.6–1.8 mL
NobleFloralHerbalSpicy+3
Crystal
Pale AlePilsWitbier
Alpha acid2.8–6%
Beta acid4.5–8.5%
Total oil0.8–2.3 mL
WoodyFloralGreenFruity+4
Mount Hood
Pale AlePilsWitbier
Alpha acid3.9–8%
Beta acid5–8%
Total oil1.2–1.7 mL
NobleHerbalPungentSpicy
Hallertau Tradition
Pale AlePilsWitbier
Alpha acid4.6–7%
Beta acid3–6%
Total oil0.5–1.9 mL
EarthyGrassyNectarFruity+1
First Gold
IPAAPAPils
Alpha acid5.6–10%
Beta acid2.3–4.1%
Total oil0.7–1.5 mL
TangerineApricotMagnoliaRedberry+5
Perle (GR)
Pale AlePilsWitbier
Alpha acid4–9%
Beta acid2.5–5%
Total oil0.5–2.5 mL
FloralFruityMintStone fruit+3
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