Hallertau Tradition
AromaGermany8230German hops

Hallertau Tradition

Alpha acid

4.6–7%

Beta acid

3–6%

Total oil

0.5–1.9 mL

Beer styles:LagerPilsnerWheat
Description

Registered in 1993, Tradition is a daughter of Hallertau Gold. It also has Hallertau Mittelfruher and Saaz in its lineage.

Hallertau Tradition is an aroma hop that is typically used in only late boil additions, including dry hopping.

Hallertau Tradtion, or commonly referred to as just 'Tradition', adds an earthy and grassy character atop a nose of nectar fruits.

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Acid profile & Oil composition (%)

Acid profile

Alpha acid4.6–7%
Beta acid3–6%
Co-humulone23–30%

Oil composition (%)

Myrcene30.6%
Caryophyllene15.6%
Humulene53.1%
Farnesene0.6%
Myrcene17–32%
Caryophyllene10–15%
Humulene35–50%
Farnesene0–1%
Aroma profile and use
EarthyGrassyNectarFruityNoble
Substitutes
Statistics
  • harvested annually in the fall starting at the end of August into September.
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