Hop database
16 varieties
16 odmian · str. 1
Aloha Blend
IPAAPAPils
Alpha acid8.8–10.3%
Beta acid-
Total oil1.5–2.2 mL
BerryBlack currantSweet
Astra
AlePale AleIPA
Alpha acid7–10%
Beta acid4–6%
Total oil1–3 mL
TropicalSweetPeachWhite+4

Cluster
AleLagerStout
Alpha acid5.5–9%
Beta acid4.5–6%
Total oil0.4–1 mL
FloralEarthySweet
Golding
English AleESBBelgian Ale
Alpha acid4–6%
Beta acid2–3%
Total oil0.4–1 mL
FloralDelicateSweet
HORT9909
Pale AleIPA
Alpha acid6–10%
Beta acid3–4%
LimeHaySweetSpicy+5

Huell Melon
Belgian AleHefeweizenIPA
Alpha acid6.9–8%
Beta acid6–8%
Total oil0.8–1.2 mL
MelonStrawberryHoneydewFruity+3
Idaho Gem
IPAPale Ale
Alpha acid11–14%
Beta acid5–7%
Total oil1.3–2.3 mL
PineappleCherryCandiedHerbal+7

Progress
Cask AleEnglish AleScottish Ale
Alpha acid5–7.5%
Beta acid1.8–2.7%
Total oil0.5–0.8 mL
GrassyMintSweetHoney+3
Sonnet
LagerBelgian AleEnglish Ale
Alpha acid2.6–7.4%
Beta acid2–3.7%
Total oil0.2–1 mL
HoneysuckleCitrusSweetLemon+5

Styrian Golding
English AleOktoberfestBelgian Ale
Alpha acid3.5–6.5%
Beta acid2.5–3.5%
Total oil0.5–1 mL
EarthySpicyResinSweet+1

Triskel
Belgian AleSaisonKolsch
Alpha acid3–9%
Beta acid4–5.5%
Total oil1.2–2 mL
FloralSweetCaramelFruity+1
USDA 008
IPANEIPA
Alpha acid10.1–11.1%
Beta acid2.7–3.3%
Total oil1.6–1.7 mL
FloralCitrusSweetPeach+2

Vista
IPALagerPale Ale
Alpha acid8–12%
Beta acid3.5–5.5%
Total oil0.8–2.2 mL
TropicalTangerineMelonPear+4
Whitbread Golding Variety (WGV)
Scottish AleBitterPale Ale
Alpha acid5.4–7.7%
Beta acid2–3.5%
Total oil0.8–1.2 mL
EarthyFloralSweetHerbal

Yakima Cluster
IPAImperial StoutBarleywine
Alpha acid4.4–9.8%
Beta acid3–6.1%
Total oil0.24–0.9 mL
EarthyFloralSweetFruity
Yellow Sub
IPAAle
Alpha acid6.2–7.2%
Beta acid-
SweetCitrusRedApricot+2