Hop database
46 varieties
46 odmian · str. 2
Northern Brewer (GR)
GermanyBittering8230English AleAmerican AleLager
Alpha acid6–10%
Beta acid3–5%
Total oil1–2.1 mL
MintGrassyPine
Northern Brewer (US)
USABittering8230PorterAleKolsch
Alpha acid7–10%
Beta acid3–5.5%
Total oil1–2 mL
PineWoodyMintBlack currant
Pacific Gem
New ZealandBittering1987Pale AleIPALager
Alpha acid13–15%
Beta acid7–9%
Total oil0.8–1.6 mL
Black currantBerryBlackberryFloral+2
Pacific Sunrise
New ZealandBittering2000Lager
Alpha acid12.5–14.5%
Beta acid5–7%
Total oil1.5–2.5 mL
WoodyPineLemonOrange+3
Pahto
USABittering8230StoutIPAPale Ale
Alpha acid17–20%
Beta acid4.5–6%
Total oil1–2.5 mL
NeutralHerbalEarthyClean+1
Pilot
United KingdomBittering2001American AleEnglish Ale
Alpha acid8–11.5%
Beta acid3.3–5%
Total oil0.8–1.5 mL
LemonSpicyMarmalade
Premiant
Czech RepublicBittering8230PilsnerAleLager
Alpha acid7–9%
Beta acid3.5–6.5%
Total oil1–2 mL
Neutral
Pride of Ringwood
AustraliaBittering1965British AleAustralian AleAustralian Lager
Alpha acid7–11%
Beta acid4–8%
CedarOakHerbal
Satus
USABittering8230IPAPale AleStout
Alpha acid12–14.5%
Beta acid8.5–9%
Total oil1.5–2.8 mL
CitrusClean
Smaragd
GermanyBittering8230PilsnerGerman AleGerman Lager
Alpha acid4–6%
Beta acid3.5–5.5%
Total oil0.4–0.8 mL
FloralFruitySpicyTobacco+3
Southern Brewer
South AfricaBittering8230AlesLagers
Alpha acid8–12%
Beta acid2.5–5%
Total oil0.4–1.5 mL
EarthyWoody
Southern Tropic
South AfricaBittering8230IPAImperial StoutBarleywine
Alpha acid12.6–18.1%
Beta acid5–6.5%
MelonTroicalGuavaButterscotch+6
Summit
USABittering2003IPAPale AleImperial IPA
Alpha acid15–17.5%
Beta acid4–6.5%
Total oil1.5–3 mL
Black currantAniseIncenseOrange+8
Sun
USABittering8230BarleywineImperial Stout
Alpha acid12–16%
Beta acid4.5–7%
Herbal
Super Galena
USABittering2006American AleStoutLager
Alpha acid13–16%
Beta acid8–10%
Total oil0.8–2.5 mL
GrassySpicyPearPineapple+4
Target
United KingdomBittering1992British AleBritish LagerPale Ale
Alpha acid8.5–13.5%
Beta acid4.3–5.7%
Total oil1–1.4 mL
CitrusMarmaladeSageSpicy+1
Tillicum
USABittering1995IPAImperial StoutBarleywine
Alpha acid13.5–15.5%
Beta acid9.5–11.5%
Stone fruitCitrus
Toyomidori
JapanBittering1990IPAImperial StoutBarleywine
Alpha acid11–13%
Beta acid5–6%
Total oil0.8–1.2 mL
MildFruityTobaccoGreen
XJA2/436
South AfricaBittering8230IPAPale AleSaison
Alpha acid11.5–16.4%
Beta acid7.8–8.4%
Total oil1.1–1.7 mL
LemonZestPapayaCataloupe+4
Yakima Cluster
USABittering8230IPAImperial StoutBarleywine
Alpha acid4.4–9.8%
Beta acid3–6.1%
Total oil0.24–0.9 mL
EarthyFloralSweetFruity
Zenith
USABittering8230Pale AleStoutLager
Alpha acid9–11%
Beta acid3%
FloralCitrus
Zeus
USABittering8230IPAAmerican Pale AleStout
Alpha acid13–17.5%
Beta acid4–6.5%
Total oil2.4–4.5 mL
Black currantLicoriceCurryPungent
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