Hop database
113 varieties
113 odmian · str. 5
Teamaker
TeasCream AleLager
Alpha acid0.6–1.8%
Beta acid5.4–13.2%
SubtleFloral

Tettnanger
Wheat BeerBavarian HefeweizenBitter
Alpha acid2.5–5.8%
Beta acid2.8–5.3%
Total oil0.4–1.1 mL
SpicyFloralPepperBlack currant
TriplePearl
PilsnerBlondeTraditional Lager
Alpha acid10–11.2%
Beta acid3.3–4.2%
Total oil0.8–1.8 mL
OrangeCitrusZestMelon+6

Triskel
Belgian AleSaisonKolsch
Alpha acid3–9%
Beta acid4–5.5%
Total oil1.2–2 mL
FloralSweetCaramelFruity+1
USDA 008
IPANEIPA
Alpha acid10.1–11.1%
Beta acid2.7–3.3%
Total oil1.6–1.7 mL
FloralCitrusSweetPeach+2

Ultra
OktoberfestBlonde AleWheat
Alpha acid3–9.7%
Beta acid3.6–5%
Total oil0.8–1.5 mL
MildPleasantFloral

Vista
IPALagerPale Ale
Alpha acid8–12%
Beta acid3.5–5.5%
Total oil0.8–2.2 mL
TropicalTangerineMelonPear+4
Wakatu
Belgian AleLagerPale Ale
Alpha acid6.5–8.5%
Beta acid8–8.5%
Total oil0.9–1.2 mL
FloralLimeTropicalZest
Whitbread Golding Variety (WGV)
Scottish AleBitterPale Ale
Alpha acid5.4–7.7%
Beta acid2–3.5%
Total oil0.8–1.2 mL
EarthyFloralSweetHerbal
Wild Loyalist
WhitbierESB
Alpha acid3.7–5.6%
Beta acid4.7–6.7%
HerbalSpicyEarthyFloral+1

Willamette
English AleAmerican Pale AleBrown Ale
Alpha acid4–7.2%
Beta acid3–4.5%
Total oil0.6–1.6 mL
CitrusIncenseElderberryCaramel+2
Wurttemberg
Lager
Alpha acid3.8%
Beta acid3.1%
Total oil0.5–1 mL
LimeCitrusFloralPine+2
X13459
Pale AlePilsWitbier
Alpha acid3–5.5%
Beta acid4–5%
Total oil0.8–2 mL
FloralTropicalPeachCitrus+1

Yakima Cluster
IPAImperial StoutBarleywine
Alpha acid4.4–9.8%
Beta acid3–6.1%
Total oil0.24–0.9 mL
EarthyFloralSweetFruity
Zagrava
Lager
Alpha acid4–7%
Beta acid8–12%
Total oil2–3 mL
HerbalSpicyFruityFloral
Zenith
Pale AleStoutLager
Alpha acid9–11%
Beta acid3%
FloralCitrus
Zythos
IPAPale Ale
Alpha acid10–12.5%
Beta acid4.7–6.2%
Total oil0.7–1.2 mL
TangerineCitrusFloralPine+2
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