Description
Vital was selected from breeding material with origin in Agnus. It was developed by the Zatac breeding program. it was registered in 2008.
Vital is a dual-purpose hop that can be used in all hop additions throughout the brewing process.
Vital hops have key flavors of plum, lavender, spice and licorice. It is very useful for bittering.
Acid profile & Oil composition (%)
Aroma profile and use
Acid profile
Oil composition (%)
Similar hops
Agnus
IPAImperial StoutBarleywine
Alpha acid9–14%
Beta acid4–6.5%
Total oil2–3 mL
LavenderLeatherTobaccoCitrus+1
Lubelski
Pale AlePilsWitbier
Alpha acid3–5%
Beta acid2.5–4%
Total oil0.5–1.2 mL
SpicyFloralMagnoliaLavender
Celeia
Pale AlePilsWitbier
Alpha acid3–6%
Beta acid2–4%
Total oil0.5–3.6 mL
NobleFloralLavenderSpicy+2
Columbus
IPAAPAPils
Alpha acid14–18%
Beta acid4.5–6%
Total oil2.5–4.5 mL
EarthyBlack currantLicoriceCurry+6
Flyer
IPAAPAPils
Alpha acid8.3–14.5%
Beta acid4.1–6%
SpicyCitrusLicoriceResin+1
Mount Rainier
IPAAPAPils
Alpha acid5–9.4%
Beta acid5–9.2%
Total oil0.2–3.9 mL
NobleLicoriceFloralCitrus+1
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