Tango
Alpha acid
7.5–11%
Beta acid
7.5–10%
Total oil
2.4–4 mL
Germany
Galaxy
Alpha acid
11–16%
Beta acid
5–9%
Total oil
1.8–5 mL
Australia
Key differences
When to pick Tango
- Higher beta acid - smoother, longer-lasting bitterness
When to pick Galaxy
- Higher alpha acid - stronger bittering
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Passion fruitPineappleCitrus
Only in Tango
Spicy
Only in Galaxy
PeachTropicalCannabisDank
Property
| Property | Tango | Galaxy |
|---|---|---|
| Alpha acid | 7.5–11% | 11–16% |
| Beta acid | 7.5–10% | 5–9% |
| Co-humulone | 19–25% | 32–42% |
| Total oil | 2.4–4 mL | 1.8–5 mL |
| Myrcene | - | 33–69% |
| Humulene | - | 1–2% |
| Caryophyllene | - | 7–13% |
| Farnesene | - | 3–5% |
| Origin | Germany | Australia |
| Purpose | Dual purpose | Dual purpose |
Amarillo