Styrian DragonvsHuell Melon
Styrian Dragon and Huell Melon are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Styrian Dragon
Alpha acid
6–11%
Beta acid
7.5–8.5%
Total oil
1.5–2.1 mL
Slovenia
Huell Melon
Alpha acid
6.9–8%
Beta acid
6–8%
Total oil
0.8–1.2 mL
Germany
Key differences
When to pick Styrian Dragon
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
When to pick Huell Melon
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Styrian Dragon
FloralCitrusGrapefruitLemonBerryRoseTropical
Only in Huell Melon
MelonStrawberryHoneydewFruitySweetOrangeVanilla
Property
| Property | Styrian Dragon | Huell Melon |
|---|---|---|
| Alpha acid | 6–11% | 6.9–8% |
| Beta acid | 7.5–8.5% | 6–8% |
| Co-humulone | 23–24% | 25–30% |
| Total oil | 1.5–2.1 mL | 0.8–1.2 mL |
| Myrcene | 58–63% | 35–37% |
| Humulene | 22–33% | 10–20% |
| Caryophyllene | 12–16% | 5–10% |
| Farnesene | 0–1% | 0–1% |
| Origin | Slovenia | Germany |
| Purpose | Aroma | Aroma |
Belma