Southern StarvsGalena
Southern Star (dual purpose) and Galena (aroma) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Southern Star
Alpha acid
12–18.6%
Beta acid
4–7.5%
Total oil
1.4–1.7 mL
South Africa
Galena
Alpha acid
12–15.5%
Beta acid
7.2–8.7%
Total oil
0.9–2.1 mL
United States
Key differences
When to pick Southern Star
- Higher alpha acid - stronger bittering
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
When to pick Galena
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
PineapplePear
Only in Southern Star
QuinceBerryFloralCitrusTangerineTropicalPassion fruitCassisRoseOrangeCoffee
Only in Galena
FruityBlack currantGrapefruitLimeGooseberrySpicyWoody
Property
| Property | Southern Star | Galena |
|---|---|---|
| Alpha acid | 12–18.6% | 12–15.5% |
| Beta acid | 4–7.5% | 7.2–8.7% |
| Co-humulone | 25–31% | 36–40% |
| Total oil | 1.4–1.7 mL | 0.9–2.1 mL |
| Myrcene | 32–38% | 40–50% |
| Humulene | 23–27% | 11–17% |
| Caryophyllene | 10–14% | 5–9% |
| Farnesene | 8–12% | 0–1% |
| Origin | South Africa | United States |
| Purpose | Dual purpose | Aroma |
Mandarina Bavaria