Southern AromavsStyrian Golding
Southern Aroma and Styrian Golding are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Southern Aroma
Alpha acid
3.6–7.3%
Beta acid
5.4–6%
Total oil
0.6–0.8 mL
South Africa
Styrian Golding
Alpha acid
3.5–6.5%
Beta acid
2.5–3.5%
Total oil
0.5–1 mL
Slovenia
Key differences
When to pick Southern Aroma
- Higher beta acid - smoother, longer-lasting bitterness
When to pick Styrian Golding
- More myrcene - pronounced citrus and resinous notes
Aroma profile and use
Shared aromas
Noble
Only in Southern Aroma
FloralHayHerbalStrawBlack currant
Only in Styrian Golding
EarthySpicyResinSweet
Property
| Property | Southern Aroma | Styrian Golding |
|---|---|---|
| Alpha acid | 3.6–7.3% | 3.5–6.5% |
| Beta acid | 5.4–6% | 2.5–3.5% |
| Co-humulone | 19–25% | 25–30% |
| Total oil | 0.6–0.8 mL | 0.5–1 mL |
| Myrcene | 17–28% | 27–33% |
| Humulene | 22–23% | 34–38% |
| Caryophyllene | 13–15% | 9–11% |
| Farnesene | 0–1% | 2–5% |
| Origin | South Africa | Slovenia |
| Purpose | Aroma | Aroma |