GermanyDescription
Magnum is the daughter of Galena and the unnamed male German hop 75/5/3. It was released in 1980.
Magnum (GR) is a bittering hop that is commonly used only to bitter the beer during brewing, and not for too much flavor and aromas.
German Magnum hops have aroma descriptors that include apple and pepper. It provides clean bitterness and subtle citrus flavors.
Acid profile & Oil composition (%)
Aroma profile and use
Acid profile
Oil composition (%)
Substitutes
See all substitutesSimilar hops
Columbus
USADual purposeIPAAPAPils
Alpha acid14–18%
Beta acid4.5–6%
Total oil2.5–4.5 mL
EarthyBlack currantLicoriceCurry+6
CTZ
USADual purposeIPAAPAPils
Alpha acid14.5–17%
Beta acid4.5–5.5%
Total oil2.5–4.5 mL
Black currantLicoriceCurryCitrus+2
Tomahawk
USADual purposeIPAAPAPils
Alpha acid15–17.5%
Beta acid4.5–6%
Total oil2.5–4.5 mL
CitrusBlack currantLicoriceCurry+1
Nugget
USADual purposeIPAAPAPils
Alpha acid9.5–16%
Beta acid3–5.8%
Total oil0.9–3.3 mL
HerbalCitrusGingerPineapple+5
Zeus
USABitteringIPAImperial StoutBarleywine
Alpha acid13–17.5%
Beta acid4–6.5%
Total oil2.4–4.5 mL
Black currantLicoriceCurryPungent
Idaho 7
USAAromaPale AlePilsWitbier
Alpha acid9.5–14.9%
Beta acid3.5–5%
Total oil1–2 mL
Black currantTropicalCitrusApricot+8
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