LubelskivsWurttemberg
Lubelski and Wurttemberg are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Lubelski
Alpha acid
3–5%
Beta acid
2.5–4%
Total oil
0.5–1.2 mL
Poland
Wurttemberg
Alpha acid
3.8%
Beta acid
3.1%
Total oil
0.5–1 mL
Germany
Key differences
When to pick Lubelski
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
When to pick Wurttemberg
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Floral
Only in Lubelski
SpicyMagnoliaLavender
Only in Wurttemberg
LimeCitrusPineOreganoWoody
Property
| Property | Lubelski | Wurttemberg |
|---|---|---|
| Alpha acid | 3–5% | 3.8% |
| Beta acid | 2.5–4% | 3.1% |
| Co-humulone | 22–28% | - |
| Total oil | 0.5–1.2 mL | 0.5–1 mL |
| Myrcene | 22–35% | - |
| Humulene | 30–40% | - |
| Caryophyllene | 6–11% | - |
| Farnesene | 10–14% | - |
| Origin | Poland | Germany |
| Purpose | Aroma | Aroma |
Stirling