Poland

Lubelski substitutes

Proven alternatives to Lubelski and hops with a similar aroma profile. Pick by availability, price or country of origin.

Compare side by side

Direct substitutes

3

How to swap it in a recipe

Bitterness scales with alpha acid times weight, so for bittering additions rescale the weight by the alpha ratio — the multiplier for each substitute is given below. For late, whirlpool and dry-hop additions dose 1:1 by weight and go by aroma instead, because alpha acids do not drive those.

Lubelski → Saaz (CZ)

last-resort match

Use 1.14× the weight for the same bitterness

alpha acids 4% → 3.5% · 25% aroma match

Keeps
Floral
Loses
Spicy, Magnolia, Lavender
Adds
Earthy, Herbal, Mild, Noble

Lubelski → Saaz (US)

last-resort match

Use 1.07× the weight for the same bitterness

alpha acids 4% → 3.75% · 0% aroma match

Loses
Spicy, Floral, Magnolia, Lavender
Adds
Slightly, Earthy, Noble

Lubelski → Stirling

last-resort match

Use 0.44× the weight for the same bitterness

alpha acids 4% → 9% · 50% aroma match

Keeps
Spicy, Floral
Loses
Magnolia, Lavender
Adds
Herbal, Citus

Similar aroma profiles

5

How to pick a substitute

Look for similar alpha acid content (within 2%) and overlapping aroma notes. The more shared notes, the safer the swap.