Lubelski
Alpha acid
3–5%
Beta acid
2.5–4%
Total oil
0.5–1.2 mL
Poland
Vital
Alpha acid
9–16%
Beta acid
6–11%
Total oil
1.1–2.5 mL
Czech Republic
Key differences
When to pick Lubelski
- Aroma-focused - ideal for dry hopping
When to pick Vital
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
SpicyLavender
Only in Lubelski
FloralMagnolia
Only in Vital
PlumLicorice
Property
| Property | Lubelski | Vital |
|---|---|---|
| Alpha acid | 3–5% | 9–16% |
| Beta acid | 2.5–4% | 6–11% |
| Co-humulone | 22–28% | 21–26% |
| Total oil | 0.5–1.2 mL | 1.1–2.5 mL |
| Myrcene | 22–35% | 40–60% |
| Humulene | 30–40% | 2–5% |
| Caryophyllene | 6–11% | 5–8% |
| Farnesene | 10–14% | 1–3% |
| Origin | Poland | Czech Republic |
| Purpose | Aroma | Dual purpose |
Stirling