LubelskivsSouthern Aroma
Lubelski and Southern Aroma are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Lubelski
Alpha acid
3–5%
Beta acid
2.5–4%
Total oil
0.5–1.2 mL
Poland
Southern Aroma
Alpha acid
3.6–7.3%
Beta acid
5.4–6%
Total oil
0.6–0.8 mL
South Africa
Key differences
When to pick Lubelski
- More myrcene - pronounced citrus and resinous notes
When to pick Southern Aroma
- Higher alpha acid - stronger bittering
- Higher beta acid - smoother, longer-lasting bitterness
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Floral
Only in Lubelski
SpicyMagnoliaLavender
Only in Southern Aroma
HayHerbalStrawNobleBlack currant
Property
| Property | Lubelski | Southern Aroma |
|---|---|---|
| Alpha acid | 3–5% | 3.6–7.3% |
| Beta acid | 2.5–4% | 5.4–6% |
| Co-humulone | 22–28% | 19–25% |
| Total oil | 0.5–1.2 mL | 0.6–0.8 mL |
| Myrcene | 22–35% | 17–28% |
| Humulene | 30–40% | 22–23% |
| Caryophyllene | 6–11% | 13–15% |
| Farnesene | 10–14% | 0–1% |
| Origin | Poland | South Africa |
| Purpose | Aroma | Aroma |
Motueka
Stirling