Jarrylo
Alpha acid
15–17%
Beta acid
6–7.5%
Total oil
3.6–4.3 mL
United States
Mosaic
Alpha acid
11.5–13.5%
Beta acid
3.2–3.9%
Total oil
1–1.5 mL
United States
Key differences
When to pick Jarrylo
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
When to pick Mosaic
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Spicy
Only in Jarrylo
LemonLimeOrangePearBananaWhite
Only in Mosaic
BlueberryTropicalCitrusGrassyPineTangerinePapayaRoseEarthyBlossomBubblegumGrapefruit
Property
| Property | Jarrylo | Mosaic |
|---|---|---|
| Alpha acid | 15–17% | 11.5–13.5% |
| Beta acid | 6–7.5% | 3.2–3.9% |
| Co-humulone | 34–37% | 24–26% |
| Total oil | 3.6–4.3 mL | 1–1.5 mL |
| Myrcene | 40–55% | 47–55% |
| Humulene | 15–18% | 10–16% |
| Caryophyllene | 8–11% | 3–8% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United States |
| Purpose | Dual purpose | Dual purpose |