Huell MelonvsSouthern Star
Huell Melon (aroma) and Southern Star (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Huell Melon
Alpha acid
6.9–8%
Beta acid
6–8%
Total oil
0.8–1.2 mL
Germany
Southern Star
Alpha acid
12–18.6%
Beta acid
4–7.5%
Total oil
1.4–1.7 mL
South Africa
Key differences
When to pick Huell Melon
- Higher beta acid - smoother, longer-lasting bitterness
- Aroma-focused - ideal for dry hopping
When to pick Southern Star
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Orange
Only in Huell Melon
MelonStrawberryHoneydewFruitySweetVanilla
Only in Southern Star
QuinceBerryFloralCitrusPineappleTangerineTropicalPassion fruitPearCassisRoseCoffee
Property
| Property | Huell Melon | Southern Star |
|---|---|---|
| Alpha acid | 6.9–8% | 12–18.6% |
| Beta acid | 6–8% | 4–7.5% |
| Co-humulone | 25–30% | 25–31% |
| Total oil | 0.8–1.2 mL | 1.4–1.7 mL |
| Myrcene | 35–37% | 32–38% |
| Humulene | 10–20% | 23–27% |
| Caryophyllene | 5–10% | 10–14% |
| Farnesene | 0–1% | 8–12% |
| Origin | Germany | South Africa |
| Purpose | Aroma | Dual purpose |