HersbruckervsVienna Gold
Hersbrucker (aroma) and Vienna Gold (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Hersbrucker
Alpha acid
1.5–5%
Beta acid
2.5–6%
Total oil
0.5–1.3 mL
Germany
Vienna Gold
Alpha acid
6–10%
Beta acid
-
Total oil
-
Australia
Key differences
When to pick Hersbrucker
- Aroma-focused - ideal for dry hopping
When to pick Vienna Gold
- Higher alpha acid - stronger bittering
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
Noble
Only in Hersbrucker
HayOrangeTobacco
Only in Vienna Gold
FruityPassion fruit
Property
| Property | Hersbrucker | Vienna Gold |
|---|---|---|
| Alpha acid | 1.5–5% | 6–10% |
| Beta acid | 2.5–6% | - |
| Co-humulone | 17–25% | - |
| Total oil | 0.5–1.3 mL | - |
| Myrcene | 15–30% | - |
| Humulene | 20–30% | - |
| Caryophyllene | 8–13% | - |
| Farnesene | 0–1% | - |
| Origin | Germany | Australia |
| Purpose | Aroma | Dual purpose |
Cluster