HersbruckervsMount Hood
Hersbrucker and Mount Hood are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Hersbrucker
Alpha acid
1.5–5%
Beta acid
2.5–6%
Total oil
0.5–1.3 mL
Germany
Mount Hood
Alpha acid
3.9–8%
Beta acid
5–8%
Total oil
1.2–1.7 mL
United States
Key differences
When to pick Hersbrucker
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
When to pick Mount Hood
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
Aroma profile and use
Shared aromas
Noble
Only in Hersbrucker
HayOrangeTobacco
Only in Mount Hood
HerbalPungentSpicy
Property
| Property | Hersbrucker | Mount Hood |
|---|---|---|
| Alpha acid | 1.5–5% | 3.9–8% |
| Beta acid | 2.5–6% | 5–8% |
| Co-humulone | 17–25% | 21–23% |
| Total oil | 0.5–1.3 mL | 1.2–1.7 mL |
| Myrcene | 15–30% | 30–40% |
| Humulene | 20–30% | 12–38% |
| Caryophyllene | 8–13% | 7–16% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | United States |
| Purpose | Aroma | Aroma |