HersbruckervsMerkur

Hersbrucker (aroma) and Merkur (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.

Hersbrucker

Aroma

Alpha acid

1.5–5%

Beta acid

2.5–6%

Total oil

0.5–1.3 mL

Germany

Merkur

Dual purpose

Alpha acid

12–16.2%

Beta acid

4.5–7.3%

Total oil

2–3 mL

Germany

Key differences

When to pick Hersbrucker

  • Aroma-focused - ideal for dry hopping

When to pick Merkur

  • Higher alpha acid - stronger bittering
  • More essential oils - more intense aroma
  • Higher beta acid - smoother, longer-lasting bitterness
  • More myrcene - pronounced citrus and resinous notes
  • Versatile - works for both bittering and aroma

Aroma profile and use

No shared aromas - the varieties have divergent profiles.

Only in Hersbrucker

NobleHayOrangeTobacco

Only in Merkur

SugarPineappleMintCitrusEarthy

Property

PropertyHersbruckerMerkur
Alpha acid1.5–5%12–16.2%
Beta acid2.5–6%4.5–7.3%
Co-humulone17–25%17–20%
Total oil0.5–1.3 mL2–3 mL
Myrcene15–30%45–50%
Humulene20–30%28–32%
Caryophyllene8–13%8–10%
Farnesene0–1%0–1%
OriginGermanyGermany
PurposeAromaDual purpose

Related comparisons