Hallertau TraditionvsStyrian Golding
Hallertau Tradition and Styrian Golding are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Hallertau Tradition
Alpha acid
4.6–7%
Beta acid
3–6%
Total oil
0.5–1.9 mL
Germany
Styrian Golding
Alpha acid
3.5–6.5%
Beta acid
2.5–3.5%
Total oil
0.5–1 mL
Slovenia
Key differences
When to pick Hallertau Tradition
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
When to pick Styrian Golding
- More myrcene - pronounced citrus and resinous notes
Aroma profile and use
Shared aromas
EarthyNoble
Only in Hallertau Tradition
GrassyNectarFruity
Only in Styrian Golding
SpicyResinSweet
Property
| Property | Hallertau Tradition | Styrian Golding |
|---|---|---|
| Alpha acid | 4.6–7% | 3.5–6.5% |
| Beta acid | 3–6% | 2.5–3.5% |
| Co-humulone | 23–30% | 25–30% |
| Total oil | 0.5–1.9 mL | 0.5–1 mL |
| Myrcene | 17–32% | 27–33% |
| Humulene | 35–50% | 34–38% |
| Caryophyllene | 10–15% | 9–11% |
| Farnesene | 0–1% | 2–5% |
| Origin | Germany | Slovenia |
| Purpose | Aroma | Aroma |
Crystal
Fuggle