Hallertau TraditionvsGolding
Hallertau Tradition and Golding are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Hallertau Tradition
Alpha acid
4.6–7%
Beta acid
3–6%
Total oil
0.5–1.9 mL
Germany
Golding
Alpha acid
4–6%
Beta acid
2–3%
Total oil
0.4–1 mL
United States
Key differences
When to pick Hallertau Tradition
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Richer, more complex aroma profile
When to pick Golding
- More myrcene - pronounced citrus and resinous notes
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Hallertau Tradition
EarthyGrassyNectarFruityNoble
Only in Golding
FloralDelicateSweet
Property
| Property | Hallertau Tradition | Golding |
|---|---|---|
| Alpha acid | 4.6–7% | 4–6% |
| Beta acid | 3–6% | 2–3% |
| Co-humulone | 23–30% | 20% |
| Total oil | 0.5–1.9 mL | 0.4–1 mL |
| Myrcene | 17–32% | 25–35% |
| Humulene | 35–50% | 35–45% |
| Caryophyllene | 10–15% | 13–16% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | United States |
| Purpose | Aroma | Aroma |