Hallertau BlancvsGalaxy
Hallertau Blanc (aroma) and Galaxy (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Hallertau Blanc
Alpha acid
9–12%
Beta acid
4–7%
Total oil
0.8–2.2 mL
Germany
Galaxy
Alpha acid
11–16%
Beta acid
5–9%
Total oil
1.8–5 mL
Australia
Key differences
When to pick Hallertau Blanc
- More myrcene - pronounced citrus and resinous notes
- Aroma-focused - ideal for dry hopping
When to pick Galaxy
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
PineapplePassion fruit
Only in Hallertau Blanc
GooseberryWhiteGrapesLemongrassCleanSauvignon
Only in Galaxy
CitrusPeachTropicalCannabisDank
Property
| Property | Hallertau Blanc | Galaxy |
|---|---|---|
| Alpha acid | 9–12% | 11–16% |
| Beta acid | 4–7% | 5–9% |
| Co-humulone | 22–35% | 32–42% |
| Total oil | 0.8–2.2 mL | 1.8–5 mL |
| Myrcene | 50–75% | 33–69% |
| Humulene | 0–3% | 1–2% |
| Caryophyllene | 0–2% | 7–13% |
| Farnesene | 0–1% | 3–5% |
| Origin | Germany | Australia |
| Purpose | Aroma | Dual purpose |
Amarillo
Nelson Sauvin