AromaUnited Kingdom8230English hops

Fuggle

Alpha acid

2.4–6.1%

Beta acid

2.1–3.5%

Total oil

0.44–1 mL

Beer styles:English AleAmerican Pale AleLambicsBrown AleStout
Description

Fuggle was selected as a chance seedling back in 1861. It was propagated by Richard Fuggle in Kent, England in 1875.

Fuggle is an aroma hop that is typically used in only late boil additions, including dry hopping.

Fuggle hops have aroma descriptors that include mild, wood, grass, and mint.

Acid profile & Oil composition (%)

Aroma profile and use

CitrusTropicalBerryFloralHerbalResinousSpicySweet

Acid profile

Alpha acidBeta acidCo-humulone

Oil composition (%)

MyrceneCaryophylleneHumuleneFarnesene
Substitutes
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