Celeia
Alpha acid
3–6%
Beta acid
2–4%
Total oil
0.5–3.6 mL
Slovenia
Lubelski
Alpha acid
3–5%
Beta acid
2.5–4%
Total oil
0.5–1.2 mL
Poland
Key differences
When to pick Celeia
- More essential oils - more intense aroma
- Richer, more complex aroma profile
When to pick Lubelski
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
Aroma profile and use
Shared aromas
FloralLavenderSpicy
Only in Celeia
NobleEarthyHerbal
Only in Lubelski
Magnolia
Property
| Property | Celeia | Lubelski |
|---|---|---|
| Alpha acid | 3–6% | 3–5% |
| Beta acid | 2–4% | 2.5–4% |
| Co-humulone | 25–29% | 22–28% |
| Total oil | 0.5–3.6 mL | 0.5–1.2 mL |
| Myrcene | 26–35% | 22–35% |
| Humulene | 18–23% | 30–40% |
| Caryophyllene | 8–9% | 6–11% |
| Farnesene | 3–7% | 10–14% |
| Origin | Slovenia | Poland |
| Purpose | Aroma | Aroma |
Stirling