Slovenia

Celeia substitutes

Proven alternatives to Celeia and hops with a similar aroma profile. Pick by availability, price or country of origin.

Compare side by side

Direct substitutes

3

How to swap it in a recipe

Bitterness scales with alpha acid times weight, so for bittering additions rescale the weight by the alpha ratio — the multiplier for each substitute is given below. For late, whirlpool and dry-hop additions dose 1:1 by weight and go by aroma instead, because alpha acids do not drive those.

Celeia → Bobek

last-resort match

Use 0.7× the weight for the same bitterness

alpha acids 4.5% → 6.4% · 17% aroma match

Keeps
Floral
Loses
Noble, Lavender, Spicy, Earthy, Herbal
Adds
Pine

Celeia → Saaz (CZ)

workable match

Use 1.29× the weight for the same bitterness

alpha acids 4.5% → 3.5% · 67% aroma match

Keeps
Noble, Floral, Earthy, Herbal
Loses
Lavender, Spicy
Adds
Mild

Use 0.9× the weight for the same bitterness

alpha acids 4.5% → 5% · 50% aroma match

Keeps
Noble, Spicy, Earthy
Loses
Floral, Lavender, Herbal
Adds
Resin, Sweet

Similar aroma profiles

4

How to pick a substitute

Look for similar alpha acid content (within 2%) and overlapping aroma notes. The more shared notes, the safer the swap.