ZagravavsTettnanger
Zagrava and Tettnanger are popular dual purpose hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Zagrava
Alpha acid
4–7%
Beta acid
8–12%
Total oil
2–3 mL
Ukraine
Tettnanger
Alpha acid
2.5–5.8%
Beta acid
2.8–5.3%
Total oil
0.4–1.1 mL
Germany
Key differences
When to pick Zagrava
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
When to pick Tettnanger
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
Aroma profile and use
Shared aromas
SpicyFloral
Only in Zagrava
HerbalFruity
Only in Tettnanger
PepperBlack currant
Property
| Property | Zagrava | Tettnanger |
|---|---|---|
| Alpha acid | 4–7% | 2.5–5.8% |
| Beta acid | 8–12% | 2.8–5.3% |
| Co-humulone | 24–28% | 22–28% |
| Total oil | 2–3 mL | 0.4–1.1 mL |
| Myrcene | 30–50% | 40–41% |
| Humulene | 14–16% | 20–21% |
| Caryophyllene | 7–8% | 6–7% |
| Farnesene | 12–18% | 11–12% |
| Origin | Ukraine | Germany |
| Purpose | Dual purpose | Dual purpose |
Lubelski