Zagrava
Alpha acid
4–7%
Beta acid
8–12%
Total oil
2–3 mL
Ukraine
Aurum
Alpha acid
3.5–5.7%
Beta acid
3.1%
Total oil
0.5–1.7 mL
Germany
Key differences
When to pick Zagrava
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
When to pick Aurum
- Aroma-focused - ideal for dry hopping
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
HerbalSpicyFruityFloral
Only in Zagrava
-
Only in Aurum
MildEarthyCitrusNoble
Property
| Property | Zagrava | Aurum |
|---|---|---|
| Alpha acid | 4–7% | 3.5–5.7% |
| Beta acid | 8–12% | 3.1% |
| Co-humulone | 24–28% | 20–23% |
| Total oil | 2–3 mL | 0.5–1.7 mL |
| Myrcene | 30–50% | - |
| Humulene | 14–16% | - |
| Caryophyllene | 7–8% | - |
| Farnesene | 12–18% | - |
| Origin | Ukraine | Germany |
| Purpose | Dual purpose | Aroma |