Teamaker
Alpha acid
0.6–1.8%
Beta acid
5.4–13.2%
Total oil
-
United States
Galena
Alpha acid
12–15.5%
Beta acid
7.2–8.7%
Total oil
0.9–2.1 mL
United States
Key differences
When to pick Teamaker
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
When to pick Galena
- Higher alpha acid - stronger bittering
- Richer, more complex aroma profile
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Teamaker
SubtleFloral
Only in Galena
FruityPearPineappleBlack currantGrapefruitLimeGooseberrySpicyWoody
Property
| Property | Teamaker | Galena |
|---|---|---|
| Alpha acid | 0.6–1.8% | 12–15.5% |
| Beta acid | 5.4–13.2% | 7.2–8.7% |
| Co-humulone | - | 36–40% |
| Total oil | - | 0.9–2.1 mL |
| Myrcene | 59–61% | 40–50% |
| Humulene | 1–2% | 11–17% |
| Caryophyllene | 11–13% | 5–9% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United States |
| Purpose | Aroma | Aroma |