MistralvsEast Kent Goldings
Mistral (dual purpose) and East Kent Goldings (bittering) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Mistral
Alpha acid
6.5–8.5%
Beta acid
3.1–3.8%
Total oil
1–1.5 mL
France
East Kent Goldings
Alpha acid
4–6.5%
Beta acid
1.9–3.5%
Total oil
0.4–1 mL
United Kingdom
Key differences
When to pick Mistral
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
When to pick East Kent Goldings
- Bittering workhorse - efficient in the mash
Aroma profile and use
Shared aromas
Floral
Only in Mistral
CitrusMelonGrapesWinePearPassion fruitKumquatMango
Only in East Kent Goldings
LavenderHoneyLemonThymeOrangeGrapefruit
Property
| Property | Mistral | East Kent Goldings |
|---|---|---|
| Alpha acid | 6.5–8.5% | 4–6.5% |
| Beta acid | 3.1–3.8% | 1.9–3.5% |
| Co-humulone | 29–39% | 20–32% |
| Total oil | 1–1.5 mL | 0.4–1 mL |
| Myrcene | 59–65% | 29–31% |
| Humulene | 9–13% | 38–44% |
| Caryophyllene | 3–4% | 12–16% |
| Farnesene | 2–4% | 0–1% |
| Origin | France | United Kingdom |
| Purpose | Dual purpose | Bittering |
Golding