MistralvsBobek

Mistral (dual purpose) and Bobek (bittering) serve different purposes. Comparing acids, aromas and character helps pick the right hop.

Mistral

Dual purpose

Alpha acid

6.5–8.5%

Beta acid

3.1–3.8%

Total oil

1–1.5 mL

France

Bobek

Bittering

Alpha acid

3.5–9.3%

Beta acid

4–6.6%

Total oil

0.7–4 mL

Slovenia

Key differences

When to pick Mistral

  • Higher alpha acid - stronger bittering
  • More myrcene - pronounced citrus and resinous notes
  • Versatile - works for both bittering and aroma
  • Richer, more complex aroma profile

When to pick Bobek

  • More essential oils - more intense aroma
  • Higher beta acid - smoother, longer-lasting bitterness
  • Bittering workhorse - efficient in the mash

Aroma profile and use

Shared aromas

Floral

Only in Mistral

CitrusMelonGrapesWinePearPassion fruitKumquatMango

Only in Bobek

Pine

Property

PropertyMistralBobek
Alpha acid6.5–8.5%3.5–9.3%
Beta acid3.1–3.8%4–6.6%
Co-humulone29–39%26–31%
Total oil1–1.5 mL0.7–4 mL
Myrcene59–65%30–45%
Humulene9–13%13–19%
Caryophyllene3–4%4–6%
Farnesene2–4%4–7%
OriginFranceSlovenia
PurposeDual purposeBittering

Related comparisons