GalenavsYakima Gold
Galena (aroma) and Yakima Gold (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Galena
Alpha acid
12–15.5%
Beta acid
7.2–8.7%
Total oil
0.9–2.1 mL
United States
Yakima Gold
Alpha acid
7–8%
Beta acid
3.5–4.5%
Total oil
0.5–1.5 mL
United States
Key differences
When to pick Galena
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Aroma-focused - ideal for dry hopping
- Richer, more complex aroma profile
When to pick Yakima Gold
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
Grapefruit
Only in Galena
FruityPearPineappleBlack currantLimeGooseberrySpicyWoody
Only in Yakima Gold
SmoothLemon
Property
| Property | Galena | Yakima Gold |
|---|---|---|
| Alpha acid | 12–15.5% | 7–8% |
| Beta acid | 7.2–8.7% | 3.5–4.5% |
| Co-humulone | 36–40% | 21–23% |
| Total oil | 0.9–2.1 mL | 0.5–1.5 mL |
| Myrcene | 40–50% | 35–45% |
| Humulene | 11–17% | 18–24% |
| Caryophyllene | 5–9% | 5–9% |
| Farnesene | 0–1% | 8–12% |
| Origin | United States | United States |
| Purpose | Aroma | Dual purpose |