BitteringCzech Republic2017Czech hops

Gaia

Alpha acid

12–15%

Beta acid

5–10%

Total oil

1.5–2.5 mL

Beer styles:IPAImperial StoutBarleywineESB
Description

Gaia is a bittering hop that is commonly used only to bitter the beer during brewing, and not for too much flavor and aromas.

Gaia is characteristic for its hoppy and spicy aroma. Gaia is suitable not only for the first but for the second hopping as well.

Acid profile & Oil composition (%)

Aroma profile and use

CitrusTropicalBerryFloralHerbalResinousSpicySweet

Acid profile

Alpha acidBeta acidCo-humulone

Oil composition (%)

MyrceneCaryophylleneHumuleneFarnesene
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