East Kent GoldingsvsZythos
East Kent Goldings (bittering) and Zythos (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
East Kent Goldings
Alpha acid
4–6.5%
Beta acid
1.9–3.5%
Total oil
0.4–1 mL
United Kingdom
Zythos
Alpha acid
10–12.5%
Beta acid
4.7–6.2%
Total oil
0.7–1.2 mL
United States
Key differences
When to pick East Kent Goldings
- Bittering workhorse - efficient in the mash
When to pick Zythos
- Higher alpha acid - stronger bittering
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
GrapefruitFloral
Only in East Kent Goldings
LavenderHoneyLemonThymeOrange
Only in Zythos
TangerineCitrusPineTropical
Property
| Property | East Kent Goldings | Zythos |
|---|---|---|
| Alpha acid | 4–6.5% | 10–12.5% |
| Beta acid | 1.9–3.5% | 4.7–6.2% |
| Co-humulone | 20–32% | 28–31% |
| Total oil | 0.4–1 mL | 0.7–1.2 mL |
| Myrcene | 29–31% | 30–50% |
| Humulene | 38–44% | 14–23% |
| Caryophyllene | 12–16% | 7–10% |
| Farnesene | 0–1% | 1–3% |
| Origin | United Kingdom | United States |
| Purpose | Bittering | Dual purpose |