CrystalvsWurttemberg
Crystal and Wurttemberg are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Crystal
Alpha acid
2.8–6%
Beta acid
4.5–8.5%
Total oil
0.8–2.3 mL
United States
Wurttemberg
Alpha acid
3.8%
Beta acid
3.1%
Total oil
0.5–1 mL
Germany
Key differences
When to pick Crystal
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Richer, more complex aroma profile
When to pick Wurttemberg
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
Aroma profile and use
Shared aromas
WoodyFloral
Only in Crystal
GreenFruitySpicyCinnamonNutmegBlack currant
Only in Wurttemberg
LimeCitrusPineOregano
Property
| Property | Crystal | Wurttemberg |
|---|---|---|
| Alpha acid | 2.8–6% | 3.8% |
| Beta acid | 4.5–8.5% | 3.1% |
| Co-humulone | 20–26% | - |
| Total oil | 0.8–2.3 mL | 0.5–1 mL |
| Myrcene | 30–55% | - |
| Humulene | 20–30% | - |
| Caryophyllene | 5–12% | - |
| Farnesene | 0–1% | - |
| Origin | United States | Germany |
| Purpose | Aroma | Aroma |
Strisselspalt