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styrian-dragonhallertau-blanc
| Property | Styrian Dragon | Hallertau Blanc |
|---|---|---|
| Alpha acid | 6–11% | 9–12% |
| Beta acid | 7.5–8.5% | 4–7% |
| Co-humulone | 23–24% | 22–35% |
| Total oil | 1.5–2.1 mL | 0.8–2.2 mL |
| Myrcene | 58–63% | 50–75% |
| Humulene | 22–33% | 0–3% |
| Caryophyllene | 12–16% | 0–2% |
| Farnesene | 0–1% | 0–1% |
| Origin | Slovenia | Germany |
| Aromas | Floral, Citrus, Grapefruit, Lemon, Berry, Rose… | Pineapple, Gooseberry, White, Grapes, Lemongrass, Passion fruit… |
| Substitutes | - | Nelson Sauvin, Enigma |