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styrian-cardinalhuell-melon
| Property | Styrian Cardinal Aroma | Huell Melon Aroma |
|---|---|---|
| Alpha acid | 8–15% | 6.9–8% |
| Beta acid | 3.2–4.6% | 6–8% |
| Co-humulone | 31–37% | 25–30% |
| Total oil | 3–4 mL | 0.8–1.2 mL |
| Myrcene | 40–50% | 35–37% |
| Humulene | 15–22% | 10–20% |
| Caryophyllene | 8–11% | 5–10% |
| Farnesene | 5–7% | 0–1% |
| Origin | Slovenia | Germany |
| Aromas | Citrus, Gooseberry, Pineapple, Orange, Lime, Jasmine… | Melon, Strawberry, Honeydew, Fruity, Sweet, Orange… |
| Substitutes | - | Belma, Jarrylo |