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monroehallertau-blanc
PropertyMonroeAromaHallertau BlancAroma
Alpha acid2.5–2.9%9–12%
Beta acid6.5–7.5%4–7%
Co-humulone-22–35%
Total oil0.95–1 mL0.8–2.2 mL
Myrcene-50–75%
Humulene-0–3%
Caryophyllene-0–2%
Farnesene-0–1%
OriginGermanyGermany
AromasMild, Smooth, Strawberry, Cherry, Plum, Passion fruit…Pineapple, Gooseberry, White, Grapes, Lemongrass, Passion fruit…
Substitutes-Nelson Sauvin, Enigma