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lambicaramis
PropertyLambicAromaAramisAroma
Alpha acid1–2%5.5–8.5%
Beta acid2.8–5%3–5.5%
Co-humulone29–35%20–42%
Total oil0.8–1.2 mL1.2–1.6 mL
Myrcene-38–41%
Humulene-19–22%
Caryophyllene-2–8%
Farnesene-2–4%
OriginUnited StatesFrance
AromasGrassy, Spicy, WoodyGreen, Herbal, Spicy, Citrus, Grassy, Black currant…
SubstitutesFuggleWillamette, Challenger, Ahtanum, Centennial…