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kohatuhuell-melon
PropertyKohatuDual purposeHuell MelonAroma
Alpha acid6–7%6.9–8%
Beta acid4–6%6–8%
Co-humulone20–25%25–30%
Total oil1–2 mL0.8–1.2 mL
Myrcene25–30%35–37%
Humulene30–40%10–20%
Caryophyllene11–16%5–10%
Farnesene0–1%0–1%
OriginNew ZealandGermany
AromasTropicalMelon, Strawberry, Honeydew, Fruity, Sweet, Orange…
SubstitutesWai-iti, MotuekaBelma, Jarrylo