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huell-melonstyrian-cardinal
| Property | Huell Melon | Styrian Cardinal |
|---|---|---|
| Alpha acid | 6.9–8% | 8–15% |
| Beta acid | 6–8% | 3.2–4.6% |
| Co-humulone | 25–30% | 31–37% |
| Total oil | 0.8–1.2 mL | 3–4 mL |
| Myrcene | 35–37% | 40–50% |
| Humulene | 10–20% | 15–22% |
| Caryophyllene | 5–10% | 8–11% |
| Farnesene | 0–1% | 5–7% |
| Origin | Germany | Slovenia |
| Aromas | Melon, Strawberry, Honeydew, Fruity, Sweet, Orange… | Citrus, Gooseberry, Pineapple, Orange, Lime, Jasmine… |
| Substitutes | Belma, Jarrylo | - |