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hersbruckerstyrian-cardinal
| Property | Hersbrucker Aroma | Styrian Cardinal Aroma |
|---|---|---|
| Alpha acid | 1.5–5% | 8–15% |
| Beta acid | 2.5–6% | 3.2–4.6% |
| Co-humulone | 17–25% | 31–37% |
| Total oil | 0.5–1.3 mL | 3–4 mL |
| Myrcene | 15–30% | 40–50% |
| Humulene | 20–30% | 15–22% |
| Caryophyllene | 8–13% | 8–11% |
| Farnesene | 0–1% | 5–7% |
| Origin | Germany | Slovenia |
| Aromas | Noble, Hay, Orange, Tobacco | Citrus, Gooseberry, Pineapple, Orange, Lime, Jasmine… |
| Substitutes | Hallertau, Mount Hood, Liberty, Spalt | - |