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hersbruckerhallertau-blanc
PropertyHersbruckerAromaHallertau BlancAroma
Alpha acid1.5–5%9–12%
Beta acid2.5–6%4–7%
Co-humulone17–25%22–35%
Total oil0.5–1.3 mL0.8–2.2 mL
Myrcene15–30%50–75%
Humulene20–30%0–3%
Caryophyllene8–13%0–2%
Farnesene0–1%0–1%
OriginGermanyGermany
AromasNoble, Hay, Orange, TobaccoPineapple, Gooseberry, White, Grapes, Lemongrass, Passion fruit…
SubstitutesHallertau, Mount Hood, Liberty, SpaltNelson Sauvin, Enigma