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hallertau-traditionstrisselspalt
| Property | Hallertau Tradition | Strisselspalt |
|---|---|---|
| Alpha acid | 4.6–7% | 1–4% |
| Beta acid | 3–6% | 3–6% |
| Co-humulone | 23–30% | 20–27% |
| Total oil | 0.5–1.9 mL | 0.6–0.8 mL |
| Myrcene | 17–32% | 35–52% |
| Humulene | 35–50% | 13–21% |
| Caryophyllene | 10–15% | 8–10% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | France |
| Aromas | Earthy, Grassy, Nectar, Fruity, Noble | Spicy, Floral, Citrus, Herbal |
| Substitutes | Hallertau Mittelfruh, Tettnanger, East Kent Golding, Crystal… | Crystal, Hersbrucker, Mount Hood, Liberty… |