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gaiasantiam
| Property | Gaia Bittering | Santiam Aroma |
|---|---|---|
| Alpha acid | 12–15% | 5–8.5% |
| Beta acid | 5–10% | 5.3–8.5% |
| Co-humulone | 20–29% | 18–24% |
| Total oil | 1.5–2.5 mL | 1–2.2 mL |
| Myrcene | 23–37% | 15–25% |
| Humulene | 2–4% | 20–30% |
| Caryophyllene | 9–12% | 6–9% |
| Farnesene | 5–7% | 14–18% |
| Origin | Czech Republic | United States |
| Aromas | Hoppy, Spicy | Floral, Spicy, Black currant |
| Substitutes | - | Citra, Spalt, Spalter Select, Tettnang |