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fugglehallertau-tradition
| Property | Fuggle | Hallertau Tradition |
|---|---|---|
| Alpha acid | 2.4–6.1% | 4.6–7% |
| Beta acid | 2.1–3.5% | 3–6% |
| Co-humulone | 25–32% | 23–30% |
| Total oil | 0.44–1 mL | 0.5–1.9 mL |
| Myrcene | 15–25% | 17–32% |
| Humulene | 30–40% | 35–50% |
| Caryophyllene | 11–15% | 10–15% |
| Farnesene | 5–8% | 0–1% |
| Origin | United Kingdom | Germany |
| Aromas | Woody, Grassy, Mint, Mild | Earthy, Grassy, Nectar, Fruity, Noble |
| Substitutes | Willamette, Styrian Golding, East Kent Goldings | Hallertau Mittelfruh, Tettnanger, East Kent Golding, Crystal… |