Compare hops
Compare acid profiles, oils and aromas side by side
Select hops to compare (max 4)
aramissantiam
| Property | Aramis Aroma | Santiam Aroma |
|---|---|---|
| Alpha acid | 5.5–8.5% | 5–8.5% |
| Beta acid | 3–5.5% | 5.3–8.5% |
| Co-humulone | 20–42% | 18–24% |
| Total oil | 1.2–1.6 mL | 1–2.2 mL |
| Myrcene | 38–41% | 15–25% |
| Humulene | 19–22% | 20–30% |
| Caryophyllene | 2–8% | 6–9% |
| Farnesene | 2–4% | 14–18% |
| Origin | France | United States |
| Aromas | Green, Herbal, Spicy, Citrus, Grassy, Black currant… | Floral, Spicy, Black currant |
| Substitutes | Willamette, Challenger, Ahtanum, Centennial… | Citra, Spalt, Spalter Select, Tettnang |